Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lasagna soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lasagna Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Lasagna Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lasagna soup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Soup:
- Prepare 1 lb. Italian Sausage (I used Jimmy Dean-original)
- Make ready 1 small onion, chopped
- Take 2 cloves garlic, minced
- Take 3 Tbsp. tomato paste
- Take 1 (28 oz.) Large can diced tomatoes
- Make ready 2 tsp. Italian seasoning
- Get 1 tsp. dried basil
- Make ready 6 cups chicken stock or broth
- Get 1 lb. dry spiral pasta, like rotini
- Get 1 (15 oz.) container Ricotta cheese
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1 cup shredded mozzarella cheese - for topping
Steps to make Lasagna Soup:
- Place sausage in large pot along with chopped onion and garlic. Add in Italian seasoning.
- Cook over medium high heat until cooked through; drain and return to pot.
- Add in chicken stock, tomato paste and can of tomatoes. Bring to a boil.
- Once boiling, add in pasta. Reduce heat to medium low and simmer uncovered for 15 minutes.
- Once pasta is thoroughly cooked it is ready to be served.
- For ricotta topping: mix ricotta cheese, parmesan cheese and basil together in a small bowl.
- Place soup in bowl and top with desired amount of mozzarella cheese and ricotta cheese. Enjoy!
So that’s going to wrap it up for this exceptional food lasagna soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!