Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, miso soup with sweet onion and aburaage. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Miso Soup with Sweet Onion and Aburaage is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Miso Soup with Sweet Onion and Aburaage is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook miso soup with sweet onion and aburaage using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Miso Soup with Sweet Onion and Aburaage:
- Take 1 medium Onion
- Make ready 1 Aburaage (use 2 if you use sushiage)
- Prepare 1 tbsp *Sake
- Make ready 2 tbsp *Mirin
- Make ready 2 tsp *Dashi stock powder
- Make ready 600 ml *Water
- Make ready 2 tbsp or more Miso
- Get 1 Chopped green onion (optional)
Instructions to make Miso Soup with Sweet Onion and Aburaage:
- Slice the onion into 5 mm slices. Pour boiling water over the aburaage to remove the excess oil and slice into 1 mm slices. Chop the green onion if you have it.
- Put the * ingredients into a sauce pan and bring to a boil. Use only 1 teaspoon of dashi stock powder at this point.
- After bringing to a boil, add the onion.
- Cover loosely with a lid and steam-cook for about 4 and 1/2 minutes (over medium-high heat).
- Add the aburaage and cook for a little while longer. Turn off the heat.
- Add the miso and dissolve.
- Add the rest of the dashi stock powder and reheat over medium-high heat.
- When the edges of the pan start to bubble, it's ready to serve.
- Transfer the miso soup into dishes and sprinkle with chopped green onion.
So that’s going to wrap it up for this special food miso soup with sweet onion and aburaage recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!